Lionfish, a native of the Indo-Pacific Ocean, has taken hold of western Atlantic coral reefs, with devastating impacts.

A new website CFOOD looks to critique media representations of fisheries.

In an effort to allow growth of this increasingly important sector for Norway’s economy whilst minimising its ecological footprint, the Norweigen Government have introduced four reforms to push ‘the greening of Norwegian salmon production’.

Improper handling of seafood can result in their contamination or spoilage, not only reducing the value of the product, but also the quality and potentially making it harmful for consumption.

Fish feed must be able to provide all of the required nutrients, offer the highest possible conversion rates, and of course be economically viable for commercial use. There are many aspects to creating the optimal pellet - including the size.

Women fish all over the word, but looking at the scientific literature, you may vastly underestimate their role.

Monitoring fishing activity at sea is no easy task, especially when it takes place in the high seas. Nevertheless technological advancements have served to improve detection by providing eyes, even in the hardest to watch locations.

Sea lice is a major problem for salmon aquaculture - and the wild salmon that live near infected farmed fish.

When it comes to invasive species,  prevention is better than cure. GloBallast seeks to be part of that global solution.